1. grate 1/2 cucumber in a bowl
2. add
   • 1/2 cup dessicated coconut
   • ~1 cup big rawa (coarse semolina)
   • ~1/2 cup small rawa (fine semolina)
   • salt to taste
   • 2 spoons sugar
   • add ~1 cup water
3. mix
4. heat the frying pan with high heat
5. spread oil lightly
6. spread three ladles of the mixture
7. cover and fry for a few minutes on each side